Vegan Mint Chocolate Brownies

Ingredients:

250g plain flour

350g demerara sugar

65g cocoa powder

1 tsp baking powder

1 tsp salt

250ml water

250ml vegetable oil

6 drops of peppermint essential oil

Method:

1. Preheat oven to 180C.
2. In a bowl mix together flour, sugar, cocoa powder, baking powder & salt.
3. Pour in water, vegetable oil & peppermint essential oil & mix well.
4. Spread into a baking tin.
5. Bake for 25-30 minutes.
6. Allow to cool before cutting into squares.