Healthy Fruity Breakfast Granola

Healthy Fruity Breakfast Granola

Ingredients:

2 tbsp vegetable oil

125ml maple syrup

2 tbsp honey

1 tsp vanilla essence

500g muesli base

200g seed mix (the bag I use is from Lidl & contains 55% sunflower seeds, 40% pumpkin seeds and 5% pine nuts)

100g cranberries

100g diced pineapple

100g diced papaya

Method:

1. Preheat oven to 150C/Gas Mark 2.
2. Mix together in a bowl the vegetable oil, maple syrup, honey and vanilla essence.
3. Add 300g of the muesli base and the seed mix to the syrupy mix.
4. Spread over 2 baking trays and heat in the oven for 15 minutes.
5. Add the cranberries to the half baked trays of granola and mix in.
6. Heat for a further 15 minutes.
7. Allow to cool.
8. Scrap off into a large bowl and add the rest of the muesli base, papaya and pineapple.

Enjoy with cold milk on a lovely summers morning as a healthy breakfast.