Labels

Advent AdvenTea Afternoon Tea Andy Murray Animals Apple Aubergines Australia Autumn Bacon Bag End Banana Beach Beans Beef Bees Berries Beverage Bikes Birds Birthday Biscuits Black Forest Blackpool Blueberries Boat BRADFORD Brazil Bread Breakfast Brunch Bus Butternut Squash Cabbage Cake Campervan Canal Cards Carnation Caramel Carrots Castle Cats Cauliflower Cereal Cheese Chicken Chickpeas Chillies Chinese Chocolate Chorizo Christians Against Poverty Christmas Church Chutney Cider Cinnamon Coaster Coffee Colours Community Competition Concert Cookies Coriander Couscous Craft Cream CREATIVE CORNER Cross Stitch Crumble Cupcakes Curry Cycling Day Trip Decorating Dessert Doctor Who dog Dusky Egg Egypt Elephants Elton John Engagement Falafel Fife Fish Flapjack Flowers FOODY FRIDAY Friendship Vignettes Fruit Fudge Fulneck Gammon Garden Germany Gift Ginger Gingerbread Graze Green Halloween Ham Hands Harvest Healthy Helicopter Herbs History Hobbit Hobbiton Holidays Honey Horizon House Icing Indian Isles of Scilly Italian Kiwi Koala Lakes Lamb Lavender Le Tour de France Leaves Leek Lego Lemon Lemonade Lentils Light meal Lily Lions Living room Lord of the Rings Mains Malawi Mango Maps Market Marmalade Marrow Meatballs Memories Meringue Mexican Monkeys Moroccan Moss Moving House Mug Mushroom Nappy Narnia Natural Nature New Year New Zealand Nuts Oil Oilcloth Old adventures Omelette Orange Otley Owl Pacman Painting Pancakes Paneer Party Pasta Pastry Peanut Butter Pearl Barley Pears Peas Peppers Pesto Photos Picnic Pie Pimm's Pizza Pork Porridge Potato Present Purple R2D2 Rabbit Random Raspberries Recipes Rice River Roast Rosemary Salad Salvador Sausages Savoury Scarborough Scones Scotland Sea Seeds Sewing Machine Shopping Side dish Skiing Skipton Slow Cooker Smoothie Snack Snow Snowman Soup Souvenirs Space Spices Spinach Spring Spring Greens Sprouts Stained Glass Star Wars Stew Stir Fry Strawberries Summer Sunset Sweet Sweet Potato Take Away Alternative Tart Tea Tennis Thai The Body Shop Thoughts Thyme Titisee Toffee Tomato Tong Tortillas Travels Turkey Vegan Vegetables Vegetarian option Victoria sponge cake Volcanic Wales Walk Warhammer Wedding Wimbledon Windsor Woodland XStitch Yorkshire Zoo

Friday, 28 February 2014

Basic Pancake Recipe



So, if you had not realised it is PANCAKE DAY on Tuesday 4th March 2014.

Ingredients:

110g plain flour
200ml milk combined with 75ml water
2 eggs
oil or butter to fry

Method:

  1. Place flour into a bowl and break eggs into it.
  2. Whisk the eggs and flour and gradually add the liquid mix until it is all mixed in and the mixture is smooth.
  3. Heat the oil or butter in a frying pan until hot, and turn the heat down to medium.
  4. Add a ladle of the pancake mixture to the pan. Swirl the pancake mixture around in the pan to get a good covering of the whole base of the pan.
  5. Place the pan back onto the heat and after 30 seconds to a minute the pancake should be ready to turn, either use a fish slice to gently turn the pancake over or if you're feeling confident you can toss it in the pan.
  6. Cook for only a few seconds and slide out of the pan onto a plate.

Serve warm pancakes with syrup, sugar, honey, lemon, treacle, jam, nutella, ice cream, chopped fruit or anything else delicious!

No comments:

Post a Comment

Popular Posts

Follow by Email

Translate