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Friday, 5 May 2017

Savoury Cheese & Raisin Muffins



We're trying to reduce our sugar intake slightly so thought I'd try and make some savoury things to replace all the biscuits & chocolate we seem to eat. These are delicious and the raisins adds a little natural sweetness.

Ingredients:

250g plain flour
3 1/2 tsps baking powder
1 tsp salt
1 tsp paprika
50g butter
1 egg
250ml milk
120g grated cheese
100g raisins

Method:

  1. Preheat oven to 220C.
  2. Place flour, baking powder, salt and paprika in a bowl & mix together.
  3. Cut the butter into small pieces and using your finger tips rub the flour into the butter.
  4. Beat the egg and add the milk mixing together well.
  5. Add the milk-egg mix to the dry ingredients and mix thoroughly.
  6. Add the grated cheese and raisins and mix well.
  7. Place into cupcake cases or a muffin tin.
  8. Bake in the oven for 20-25 mins.

Serve with soup or a stew. 
Cut in half and spread some soft cheese on them.

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